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Product Details

Rice

Lotus Stem

Lotus Stem

Lotus Stem : a unique and versatile ingredient celebrated for its crisp texture and delicate flavor. Lotus Stem is a staple in various cuisines and offers numerous culinary and nutritional benefits.

Appearance:Lotus Stem, also known as kamal kakdi, is a strikingly beautiful vegetable with a crunchy texture and mild, slightly sweet flavor.

Quality : Features a mild, slightly sweet flavor that pairs well with a variety of ingredients and seasonings.